Baked fresh daily. Each batch is mixed, kneaded, and allowed to rise slowly to develop a tender crumb and a thin, golden crust that slices cleanly without tearing.
Why it’s perfect for sandwiches
Soft yet sturdy crumb holds fillings without becoming soggy.
Mild, slightly sweet flavor complements meats, cheeses, and spreads.
Thin crust provides a gentle contrast in texture while staying easy to bite.
Baked on our Dublin farm with care, made to be enjoyed fresh.
Ingredients:
Organic Flour, Organic Milk, Organic Butter, Salt, Yeast, Olive Oil (coating pans)
Baked fresh daily. Each batch is mixed, kneaded, and allowed to rise slowly to develop a tender crumb and a thin, golden crust that slices cleanly without tearing.
Why it’s perfect for sandwiches
Soft yet sturdy crumb holds fillings without becoming soggy.
Mild, slightly sweet flavor complements meats, cheeses, and spreads.
Thin crust provides a gentle contrast in texture while staying easy to bite.
Baked on our Dublin farm with care, made to be enjoyed fresh.
Ingredients:
Organic Flour, Organic Milk, Organic Butter, Salt, Yeast, Olive Oil (coating pans)
